Net weight: 170 g
Ingredients: 60% of mackerel fillets with skin (I - Scomber japonicus caught in the FAO61 Pacific Ocean with trawls or II - Scomber scombrus, caught in the FAO27 North East Atlantic with trawls)*, 40% tomato sauce: water, 20% tomato concentrate, sugar, rapeseed oil, modified starch, salt, dried onion, thickeners: guar gum, xanthan gum; spice extracts (contains celery), acidity regulator: acetic acid. * see at the lot number. May contain: mustard, gluten, milk, soy, eggs. Fish canned, sterilized.
Number of pieces in a box: 24
Net weight: 170 g
Ingredients: Headless sprats (60 % before sterilization), rapeseed oil, salt, smoke flavoring, acidity regulator: acetic acid. May contain: mustard, gluten, milk, celery, soy.
Sterilized product.
Number of pieces in a box: 24
Net weight: 120 g
Ingredients: Sardines (Sardina pilchardus) (fish), sunflower oil, wine vinegar, spices and cooking salt.
Number of pieces in a box: 25
Net weight: 98 g
Ingredients: Anchovies - fish, sunflower oil, cooking salt - Pasteurized product.
Number of pieces in a box: 24
Net weight: 300 g
Ingredients: Water, 41% fish meat [Atlantic salmon (Salmo salar), 4% chub mackerel (Scomber japonicus), sprat (Sprattus sprattus)],onion, tomato concentrate, sugar, dried parsnip, salt, rapeseed oil, wheat fiber, textured soy protein, acidity regulator, citric acid, spices, paprika extract. May contain mustard, gluten, milk, celery. Fish canned, sterilized.
Number of pieces in a box: 18
Net weight: 300 g
Ingredients: Troncon: fish of the carp family (55% before sterilization), tomato sauce - water, tomato concentrate, sugar, rapeseed oil, roasted onion (onion, palm oil, wheat flour, salt), parsnip, spices, spice extracts: clove, allspice, celery, pepper, paprika; acidity regulator: acetic acid. May contain: mustard, milk, soy.
Pasteurized product.
Number of pieces in a box: 18
Net weight: 170 g
Ingredients: Mackerel fillets (60% before sterilization, rapeseed oil - 40% before sterilization), salt. May contain: mustard, gluten, milk, celery, soy. Sterilized product.
Number of pieces in a box: 24
Net weight: 170 g
Drained weight: 120 g
Ingredients: Tuna (Thunnus albacares) (fish), soy oil, table salt.
Number of pieces in a box: 48
Net weight: 160 g
Ingredients: Headless smoked sprat (55% fish before sterilization), tomato sauce (45% before sterilization): water, tomato concentrate, sugar, rapeseed oil, salt, spirit vinegar, thickeners: soy protein concentrate, spices, dried onions. May contain: gluten, celery, mustard, milk proteins.
Fish canned, sterilized.
Number of pieces in a box: 36
Net weight: 330 g
Ingredients: 40% shredded fish meat [sprat (Sprattus sprattus), salmon (Salmo salar)], water, tomato concentrate, onion 8% rice, salt, hot paprika, paprika extract. May contain: mustard, gluten, milk, celery, soy. Fish canned, sterilized.
Number of pieces in a box: 18
Net weight: 170 g
Ingredients: Herring (60% before sterilization), flavored oil: rapeseed oil, spice extracts (bay leaf, allspice, chilli paprika) (40% before sterilization); salt, acidity regulator: acetic acid. May contain: mustard, gluten, milk, celery, soy.
Sterilized product.
Number of pieces in a box: 24
Net weight: 120 g
Ingredients: Sardines (Sardina pilchardus) (fish), sunflower oil, wine vinegar, spices and cooking salt.
Number of pieces in a box: 25
Net weight: 600 g
Drained weight: 400 g
Ingredients: Anchovies - fish, sunflower oil, cooking salt - Sterilized product.
Number of pieces in a box: 12
Net weight: 120 g
Ingredients: Sardines (Sardina pilchardus) (fish), sunflower oil, natural chilli aroma (0.07%) and cooking salt.
Number of pieces in a box: 25
Net weight: 170 g
Ingredients: Herring fillets (60% before sterilization, rapeseed oil - 40% before sterilization), salt. May contain: mustard, gluten, milk, celery, soy. Sterilized product.
Number of pieces in a box: 24
Net weight: 170 g
Ingredients: Headless sprats (55% before sterilization), rapeseed oil, vegetables in varying proportions (10%): carrots, green peas, salt, acidity regulator: acetic acid. May contain: mustard, gluten, milk, celery, soy. Sterilized product.
Number of pieces in a box: 24
Net weight: 170 g
Ingredients: Headless herring (55% fish before sterilization), tomato sauce (45% sauce before sterilization): water, tomato concentrate, sugar, rapeseed oil, modified starch, salt, dried onion, thickeners: guar gum, xanthan gum; spice extracts (celery, pepper, onion, chilli, clove, paprika), acidity regulator: acetic acid. May contain: mustard, gluten, milk, soy.
Sterilized product.
Number of pieces in a box: 24
Net weight: 170 g
Ingredients: 60% of mackerel fillets with skin (I - Scomber japonicus caught in the FAO61 Pacific Ocean with trawls or II - Scomber scombrus, caught in the FAO27 North East Atlantic with trawls)*, 40% tomato sauce: water, 20% tomato concentrate, sugar, rapeseed oil, modified starch, salt, dried onion, thickeners: guar gum, xanthan gum; spice extracts (contains celery), acidity regulator: acetic acid. * see at the lot number. May contain: mustard, gluten, milk, soy, eggs. Fish canned, sterilized.
Number of pieces in a box: 24