Smoked sprat in tomato sauce (traditionally smoked)
Net weight: 160 g
Ingredients: Headless smoked sprat (55% fish before sterilization), tomato sauce (45% before sterilization): water, tomato concentrate, sugar, rapeseed oil, salt, spirit vinegar, thickeners: soy protein concentrate, spices, dried onions. May contain: gluten, celery, mustard, milk proteins.
Fish canned, sterilized.
Number of pieces in a box: 36